Tabbouleh with cherries and cucumber

Tabbouleh with cherries and cucumber

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  • Preparation:
  • Total:
  • Serves: 4 persons

Ingredients

Instructions

  1. Step 1

    Heat the oil in a pan. Add the bulgur wheat, sauté for approx. 2 mins. while stirring. Pour in the water, cover and simmer for approx. 12 mins., season.
  2. Step 2

    Combine the balsamic and oil, season. Add the bulgur wheat, mix, allow to cool slightly.
  3. Step 3

    Mix the herbs and cucumber into the bulgur wheat. Serve the tabbouleh with the cherries.