Fruity banana split

Fruity banana split

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  • Preparation:
  • Total:
  • Serves: 4 persons

Ingredients

Instructions

  1. Step 1

    Break the bananas into small pieces, place in a blender, cover and freeze for approx. 4 hrs.
  2. Step 2

    Place the raspberries and water in a pan, cover and simmer for approx. 5 mins., allow to cool slightly, puree.
  3. Step 3

    Add the almond milk to the bananas in the blender, puree until smooth.
  4. Step 4

    Halve the bananas lengthwise, plate up, top with the nice cream, drizzle with the sauce, scatter the raspberries and almond slivers on top. Serve immediately.