Basil and cucumber lemonade
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- Serves: 1 person
- ½ bunchbasil
- 2 ½ dlwater
- 2 tbspliquid acacia honey
- someice cubes
- 1 litresparkling mineral water
Step 1Cut half of the cucumber into slices, set aside, peel and chop the remainder of the cucumber. Place the pieces of cucumber in a blender. Tear off the basil leaves and add. Halve the lime, squeeze out the juice, add along with the water and acacia honey, puree in the blender.
Step 2Pass the cucumber juice through a sieve.
Step 3Place the ice cubes in the glasses. Combine the cucumber juice with the mineral water, pour over the ice cubes, add a couple of cucumber slices, serve the remaining cucumber slices with the drink.