Basil and cucumber lemonade

Basil and cucumber lemonade

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  • Preparation:
  • Total:
  • Serves: 1 person



  1. Step 1

    Cut half of the cucumber into slices, set aside, peel and chop the remainder of the cucumber. Place the pieces of cucumber in a blender. Tear off the basil leaves and add. Halve the lime, squeeze out the juice, add along with the water and acacia honey, puree in the blender.
  2. Step 2

    Pass the cucumber juice through a sieve.
  3. Step 3

    Place the ice cubes in the glasses. Combine the cucumber juice with the mineral water, pour over the ice cubes, add a couple of cucumber slices, serve the remaining cucumber slices with the drink.