Spicy peas

Spicy peas

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  • Preparation:
  • Total:
  • Serves: 300 persons



  1. Step 1

  2. Step 2

    Pat dry the peas, mix with the oil, garlic powder, chilli flakes and salt, transfer to a baking tray lined with baking paper.
  3. Step 3

    To roast
  4. Step 4

    Approx. 25 mins. in the centre of an oven preheated to 220°C. Remove, leave the peas to cool on the tray.