Roasted broccoli salad

Roasted broccoli salad

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  • Preparation:
  • Total:
  • Serves: 2 persons



  1. Step 1

    Mix half of the broccoli with the oil and salt, spread on a baking tray lined with baking paper. Place the remainder of the broccoli in a bowl.
  2. Step 2

    Approx. 25 mins. in the centre of an oven preheated to 220°C. Add the roasted broccoli to the bowl of raw broccoli.
  3. Step 3

    Whisk together the lemon zest, juice and oil, season. Add the dressing to the broccoli along with the smoked almonds and cranberries, mix together.