Date pralines

Date pralines

Dec 05 2021

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Preparation: 15 minutes
Total: 30 minutes

Serves: 10 persons

Ingredients

10
Medjool dates
10
shelled almonds
50 g
dark almond cream
50 g
dark chocolate
¼ tsp
sea salt
1
organic orange

Instructions

Step 1
Cut open the dates lengthwise, remove the stones, place one almond into each date, fill with almond butter. Melt the chocolate in a thin-sided bowl over a hot bain-marie. Drizzle the chocolate over the dates, sprinkle with fleur de sel, chill for approx. 15 mins. Garnish the date pralines with orange zest.