Fajita party from the oven

Fajita party from the oven

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  • Preparation:
  • Total:
  • Serves: 4 persons



  1. Step 1

    Combine the oil, paprika and cumin, grate in the lime zest, squeeze out the juice, add to the marinade.
  2. Step 2

    Mince the garlic in a bowl, add the meat and breadcrumbs, season with salt, add 2 tbsp of the marinade. Mix together, knead well until you have a compact mixture. Divide the mixture into 16 portions, shape into oval sausages.
  3. Step 3

    Halve the pepper, remove the seeds and cut into thin strips. Cut the onion into thin wedges. Drain the corn, transfer to a tray lined with baking paper along with the pepper, onion, sausages and the remainder of the marinade, mix, season.
  4. Step 4

    Approx. 30 mins. in the centre of an oven preheated to 220°C, remove from the oven, add the tortillas, cook for a further 5 mins.