Luigi 1919

Luigi 1919

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  • Preparation:
  • Total:
  • Serves: 1 person



  1. Step 1

    Pour the aperol into the shaker along with all the other ingredients up to and including the Angostura, top up with ice cubes, shake well for approx. 30 secs. Fill a wine glass with ice cubes, pour the cocktail into the glass through the strainer and a fine sieve.
  2. Step 2

    Pour in the prosecco, stir briefly, decorate the cocktail with thyme and a slice of grapefruit.