Gnocchi with kale and sausage

Gnocchi with kale and sausage

fooby.ch
Try Gnocchi with kale and sausage by FOOBY now. Or discover other delicious recipes from our category main dish.

Ingredients

200 g washed, prepared kale
salted water
a little oil
550 g gnocchi
2 raw pork bratwurst
1 onion
200 g single cream for sauces
½ dl water
¼ tsp salt
a little pepper

Preparation Steps

  1. Kale
  2. Cook the kale in boiling salted water for approx. 5 mins., drain, rinse with cold water, then drain.
  3. Sauce
  4. Heat the oil in a non-stick frying pan. Fry the gnocchi, sausage meat and onion for approx. 5 mins., stirring occasionally. Add the kale, cook briefly. Pour in the cream and water, mix, bring to the boil, season.

Serves

  • 4 persons

Time

  • Preparation:
  • Total: