Mashed potatoes

Mashed potatoes

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  • Preparation:
  • Total:
  • Serves: 2 persons



  1. Step 1

    Cook the potatoes (uncovered) along with the thyme and garlic in boiling salted water for approx. 20 mins. until soft, drain, remove the thyme.
  2. Step 2

    Add the oil and water. Mash the potatoes with a potato masher or fork, season.