Mashed potatoes
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- Preparation:
- Total:
- Serves: 2 persons
Ingredients
- 350 gmealy potatoes
- 1 sprigthyme
- 1garlic clove
- salted water
- 3 tbspolive oil
- 3 tbspwater
- 2 pinchesnutmeg
- salt and pepper to taste
Instructions
Step 1
Cook the potatoes (uncovered) along with the thyme and garlic in boiling salted water for approx. 20 mins. until soft, drain, remove the thyme.Step 2
Add the oil and water. Mash the potatoes with a potato masher or fork, season.