Lemon pralines

Lemon pralines

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  • Preparation:
  • Total:
  • Serves: 12 persons



  1. Step 1

    Praline mixture
  2. Step 2

    Place the butter, lemon zest, turmeric and salt in a pan over a low heat. Pour in the cream, bring to the boil. Pour the mixture through a sieve and into a bowl containing the chocolate, melt the chocolate, mix. Cover and chill for approx. 2 hrs.
  3. Step 3

    To shape the pralines
  4. Step 4

    Shape the praline mixture into balls (1 tsp of mixture per ball), toss in icing sugar.