Weetbix Slice

An easy, delicious weetbix slice recipe that tastes great!
  • Preparation:
  • Cooking:



  1. Step 1

    Preheat oven to 180°C .
  2. Step 2

    Mix all dry ingredients in a bowl and make a well in the centre. Add the melted Tararua Butter and vanilla essence. Mix together, then press into a slice tin.
  3. Step 3

    Bake for 10 minutes. Ice while hot and cut into squares.
  4. Step 4

  5. Step 5

    Put first three ingredients into a bowl, add the Tararua Butter. Gradually add enough hot water to melt butter, blending to form a smooth, spreadable icing.
  6. Step 6

    Spread over slice while hot then cut into squares once cooled a little.