Wild rice and lentil salad

Wild rice and lentil salad

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  • Preparation:
  • Total:
  • Serves: 4 persons

Ingredients

Instructions

  1. Step 1

    Rice and lentils
  2. Step 2

    Cook the rice in boiling salted water for approx. 5 mins. Add the lentils, cook for a further 10 mins., drain.
  3. Step 3

    Salad
  4. Step 4

    Whisk the vinegar and oil in a bowl, season. Add the rice and lentils, mix. Mix in the celery, parsley and cranberries.