Basil smash
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- Preparation:
- Total:
- Serves: 4 persons
Ingredients
- 5 tbspsugar
- 5 tbspwater
- 1 bunchbasil
- 12 tbspgin
- 8 tbsplemon juice
- ice cube
Instructions
Step 1
Bring the sugar and water to the boil in a small pan, simmer until the sugar has dissolved, leave to cool.Step 2
Fill the glasses with ice cubes. Place ΒΌ of the basil in the jam jar, crush gently with a ladle. Add 3 tbsp of gin, 2 tbsp of lemon juice and 2 tbsp of sugar syrup, fill the jar with ice cubes, seal tightly. Shake the jar well for approx. 30 secs. Pour the cocktail through a sieve and into a jar, garnish with the reserved basil leaves. Repeat this step three more times.